What is the correct protocol when closing a cash drawer?

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The correct protocol when closing a cash drawer involves double-checking for accuracy. This is essential because it ensures that the amounts recorded match the physical cash present. Accurate counting helps prevent discrepancies that could lead to loss or theft, and it confirms that all cash transactions throughout the shift were processed correctly. Additionally, this practice aids in maintaining accountability and proper financial reporting for the establishment.

While counting the cash is a necessary step, ensuring that the count is accurate before closing the drawer is a key part of responsible cash management. This approach helps to establish trust and efficiency in the operating procedures of the restaurant, ensuring that servers and management are all on the same page regarding cash handling protocols.

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